Gewurztraminer “Sonnenglanz”


The wine oozes fruity notes of melon, pickled peach, white pear, grapefruit, orange and quince, which beautifully harmonize with nuances of flowers, honey, fresh acidity and a balanced fatness. Majestic, thoughtful and silky smooth Gewurz from the award-winning Sonnenglanz Grand Cru. Opulent but fresh. Class wine that puts Grand Cru Gewurztraminer on the pedestal it deserves!

This wine goes well with pan-fried foie gras, spicy or sweet and sour Asian dishes, cheeses, blue cheese, spicy desserts and strong cheeses (Munster, Epoisses, Chambertin).


Winegrower: Domaine Bott-Geyl
Organic: Yes
Style: White wine
Year: 2012
Classification: Alsace Grand Cru Protégée
Grapes: 100% Gewurztraminer
Keeping: 15 years
Tasting Temperature: Serve at a temperature between 8 – 9 °C
Degree of Alcohol: 13,5 %

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Wine Box 0 (De Tre Aromaer)

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Vingård: Château la Liquière
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